• 19grams Fazenda Santuàrio Sul Yirgacheffe - Brasilien Filter
  • Deine 200g Tüte Fazenda Santuàrio Sul Brasilien Geisha Kaffee Infos
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Fazenda Santuàrio Sul Yirgacheffe - Brazil Filter

Blueberry, Hazelnut, Bergamot
20,90 €
20,90 €
Tax included. Shipping calculated at checkout.
Size
Grind

    Fruity, Ethiopian flavours meet Brazilian terroir in this unique Yirgacheffe. With sweet notes of blueberry and bergamot, a full body and aftertaste reminiscent of hazelnut.

    Select your grind size

    If you don't have a grinder at home, we'll happily grind your coffee to your specifications. Just select your brewing method above or order whole beans.

    Find the right grind. You can get the most out of your coffee by grinding your beans just before brewing. Take a look at the equipment selection if you are interested in a grinder.

    You can also select a grind level in each product if you want us to grind the beans for you. We use a Mahlkönig EK43 for this.

    Frenchpress and Aeropress are ground on the same setting.

    Cultivation

    Cultivated with love by great farmers. 100% Arabica coffee, harvested when ripe and carefully processed. Sustainable and fairly traded.

    Shipping

    Freshly roasted, packed and shipped safely to you by DHL.

    Packaging

    Our standard bags contain 250g and are 100% recyclable. No mixed materials.

    Brewing

    Take your tried-and-tested recipe as a starting point for this roast, or get help from our brew guides.

    Scoring Card
    The coffee cherry can develop up to 1,200 different natural flavours. Depending on location and variety. Learn to understand the flavours in coffee with the Scoring Card. Grade your coffee by filling out your Scoring Card.
    19grams Fazenda Santuàrio Sul Yirgacheffe - Brasilien Filter Deine 200g Tüte Fazenda Santuàrio Sul Brasilien Geisha Kaffee Infos

    Geeignet für die Filter Zubereitung:

    Chemex

    V60

    Frenchpress

    Moccamaster

    About the coffe

    Blueberry, Hazelnut, Bergamot

    Score: 88
    Sweetness: candied almonds
    Acidity: Soft and peachy
    Mouthfeel:     silky
    Body:     medium

    Variety: Yirgacheffe
    Processing: 92h Anaerobic Natural
    Harvesting Year: 2021
    Drying Time: around 10 days


    Suggested brew recipe:
    16g coffee, 250g water, medium grind, approx. 2:30 min brewing time

    About the coffee

    Yirgacheffe is a famous Ethiopian heirloom variety that is seen in a new light here, grown in Brazil. This heirloom lot was processed after harvesting at Santuario Sul, Brazil using the 92-hour Anaerobic Natural process. This involves fermenting the coffee fruit in an oxygen-tight tank for almost four days before drying it in the sun. Fermentation in a closed container gives more control over the fermentation process, and results in a clean cup.

    Map Yirgacheffee Brazil

    The farm | Fazenda Santuàrio Sul

    The Fazenda Santuário Sul is located in Carmo de Minas, where more than 30 exotic coffee varieties are grown and processed. In recent years, the farm has had a brilliant track record at the Cup of Excellence with different coffees. Read more.

    Relationship:     long-term Partner
    Producer:     Luiz Paulo Dias Pereira
    Type of Farm:     Family run farm

    Region, Country: Carmo de Minas, BR
    Altitude:     1300 masl
    Soil type: fertile soils
    Fertilisation method: organic
    Shadow Type: shade grown
    Processing location:     on the farm
    Number of varieties: over 30 different varietals
    Harvest season:     May-Sept



    About the farm

    The Fazenda Santuário Sul (the Sanctuary) is a project founded with the aim of being a pioneer of new trends. The coffees grown here reflect the tenacity of farmer Luiz Paulo and his partners.
    Today, in addition to traditional Brazilian varieties such as Yellow Bourbon, the farm has more than 30 exotic coffees, differentiated cultivation practices such as shaded fields and innovative practices that achieve new flavours.

    Fazenda Santuário Sul is located next to one of the most traditional plantations in Carmo de Minas, Irmãs Pereira, where the coffee is processed. Great care is taken to closely monitor the varieties planted in order to obtain the best results from the climatic conditions of the region. Moreover, Luiz Paulo himself insists on harvesting the first tests of each of these coffees. For the next few years, Luiz Paulo has no doubt, "the goal is to lead the avant-garde of the market and offer better and better qualities!"

    In recent years, the farm has had a brilliant track record at the Cup of Excellence with different coffees.

    Bloody Good Coffee

    – SINCE 2002

    Bloody Good Rockstar

    Coffee is a fruit. This means it is naturally acidic, and contains many sugars. We roast our coffees to bring out this acidity and develop their natural sweetness.

    For us, all rare and special coffees are rockstars. We’re super proud of our diverse and extensive range of rare coffees. Geishas and other special varieties taste their best when we’re roasting them regularly and gaining experience. We are the only roasters in Germany that roast rockstars every single week, with Geisha and other rare varieties in our regular lineup.

    Simply order your favourite coffee online.

    Sustainably grown

    Carefully grown and processed by our partners.

    Worldwide shipping

    Safe and reliable with DHL. Direct to your door.

    Recyclable packaging

    There are no mixed materials in our coffee bags, making them easy to recycle.

    Pay securely

    Choose from several secure payment methods.

    • Free shipping from €30

      Easy, safe and fast delivery with DHL. Free of charge from a €30 order value.

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    • Directly & Fairly Traded

      We attach great importance to our long-term relationships, keeping farmers on equal terms.