Sonora SL28 - Costa Rica Filter
Nectarine, Raspberry, Guava

€67,60 / kg

Whole BeanV60 / KalitaChemexFrenchpress

The Sonora SL28 coffee from Costa Rica is a real fruit bomb, with distinctive, tropical-fresh notes of nectarine, guava and raspberry. Bright and gently roasted in Berlin.

About the coffee

Natural' means that after harvesting, the fully ripe coffee cherries are spread out on the patio with their skin, i.e. including their pulp, dried by the sun and then sculptured. During this process, the coffee beans absorb the full sweetness of the fruit.

About the farm

Alberto Guardìa has been growing coffee for over 50 years. His family farm - with the melodious name Hacienda Sonora, is located on the fertile foothills of the famous Poas volcano in Costa Rica's West Valley. It is largely surrounded by untouched virgin forest. The preservation of the rainforest is very important to the Guardìa family. That is why they simply let it grow and in it their coffee plants. The coffee trees ripen excellently under the protective roof of the shady trees: they receive enough moisture to develop optimally. A Pelton turbine powered by the water power of a stream is used as the energy source for the entire finca. This raging, beautiful body of water supplies the entire finca with '100 % green energy'. We have known the Guardìas for a few years now and are happy to have met such an exceptional family that grows unique coffees every year with understanding and love for nature.

What you should know about this coffee

Coffee from Costa rica

Coffee has been growing in Costa Rica since the 19th century. Today, the ICAFE is responsible for ensuring the quality of Costa Rican coffee. The coffee industry laid the foundation for Costa Rica's infrastructure and culture. The flavor profile of Costa Rican coffees is characterized by a full rich body with refreshing acids.

costa rica


Recommended brewing ratio

16gr coffee grounds for 250ml water, Brewing time: 2,5 - 3 mins

Coffee flavours

Nectarine, Raspberry, Guava





A fruity and complex filter roast - the beans of this SL28 have grown on 100% green farm Hacienda Sonora.

About the coffee

Variety : SL28

Processing : Natural

Altitude : 1300 masl

Fertilizing method : biologic

Harvest year : 2020

Harvest time: Oct - Feb

Soil type : vulcanic soils

Shadow type : grown in shadow

Processing place: on the farm

Drying time : 15 days

About the farm

Farm : Hacienda Sonora

Location: Central Valley

Coffee farmer: Diego Guardia

Operator form: family owned business

Farm size: 150 ha

Farm age: over 50 years

About the farm : Hacienda Sonora is a 100% green energy run farm.

Other varieties on site: Geisha, L9, Villalobos, Typica, Bourbon

Cooperation: for many years

coffee filter 19grams

Bloody Good Filter

Specialty Coffee und Vollautomaten gehen nicht zusammen? Wir finden, das stimmt nicht. Wir haben in den letzten Jahren eine kontinuierliche Leistungssteigerung bei Vollautomaten gesehen, und uns entschieden, die Herausforderung anzunehmen: wir haben einen richtig guten Specialty Espresso für Vollautomaten entwickelt. Korrekt eingestellt ist der Vollautomat ist eine zuverlässige und konsistente Zubereitungsmethode. Für die kurze Kontaktzeit von Wasser und Kaffeepulver eignen sich hellere Espressoröstungen - wie sie im Specialty Coffee üblich sind - nicht. Mit einer klassischen, dunkleren Röstung - wie dieser hier - kannst du die volle Aromenvielfalt genießen!

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