



Suitable for espresso preparation:
Bloody Good Coffee
- SINCE 2002

About the coffee
Cola, Mango, Caramel Fudge
Score: 89
Sweetness: 3/5 tropical
Acidity: 3/5 Nectarine
Mouthfeel: 4/5 silky
Body: 4/5 Sweet and Lingering
Variety: Heirloom, Typica
Processing: Natural
Harvesting Year: 2022/23
Drying Time:
Suggested brew recipe:
1:2, 19gr coffee for 40gr espresso, brewing time: 30-35 seconds.
About the coffee

The farm | Bensa Gatta Farm
Relationship: Long time partners.
Producer: Assefa & Mulugeta Dukamo Korma
Type of Farm: Family-run farm
Region, Country:
Shantawene Washing Station, ET
Altitude: 2100 masl
Soil type: Fertile, Volcanic soils
Fertilisation method: organic
Shadow Type: Grown in the Shade
Processing location: Shantawene Washing Station
Number of varieties: various
Harvest season:
Cup of Excellence
About the farm

Bloody Good Espresso
Coffee is a fruit which is naturally acidic and contains many sugars. We roast our espresso to develop a fine acidity and to bring out its natural sweetness.
Our espresso roasts aim to present the strong flavour profiles of different origins. Discover our single origin espressos – all 100% arabica coffees, carefully selected and gently roasted by our team in Berlin.
Simply order your favourite coffee online.
Sustainably grown
Carefully grown and processed by our partners.
Worldwide shipping
Safe and reliable with DHL. Direct to your door.
Recyclable packaging
There are no mixed materials in our coffee bags, making them easy to recycle.
Pay securely
Choose from several secure payment methods.
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Free shipping from €30
Easy, safe and fast delivery with DHL. Free of charge from €30 order value.
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Coffee subscription
Get your favourite coffee in a subscription. Simply delivered to your door, free of charge*.
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Directly & Fairly Traded
We attach great importance to our long-term relationships, keeping farmers on equal terms.