The coffee comes from Daye Bensa Gatta Farm and is located in the heart of Shantawene village, 10 km from Daye town, in the midst of natural forest and native trees believed to be more than 200 years old.The farm is within easy reach of the cultivation companies in the villages of Bombe, Shantawene and Keramo. It is surrounded by rivers, which has created very fertile soil. One of them flows down from the hills above Karamo and thus separates the village of Shantawene from Bombe. In order to maintain the natural shade and fertility of the soil, various shade trees are planted on the farm with the advice of the Ministry of Agriculture.
Together with the farms of the growers, the farm is verified as organic, C.A.F.E PRACTICE, UTZ and Rain Forest Alliances.
In 2020, this washing station attracted attention because the coffee that came 7th in the Cup of Excellence 2020 was processed here.