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El Bosque - Colombia Filter

Chocolate Orange, White Miso, Lavender
Regular price
14,20 €
Regular price
Sale price
14,20 €
Shipping calculated at checkout.

    This Colombian filter coffee has a beautiful complex flavour profile. It has a rich mouthfeel, with intensely sweet notes of chocolate orange, the richness of white miso and a floral lavender finish.  

    Choose your grind

    If you don't have a grinder at home, we'll happily grind your coffee to your specifications. Just select your brewing method above or order whole beans.

    Find the right grind. You can get the most out of your coffee by grinding your beans just before brewing. Take a look at the equipment selection if you are interested in a grinder.

    You can also select a grind level in each product if you want us to grind the beans for you. We use a Mahlkönig EK43 for this.

    Frenchpress and Aeropress are ground on the same setting.


    Cultivated with love by great farmers. 100% Arabica coffee, harvested when ripe and carefully processed. Sustainable and fairly traded.


    Freshly roasted, packed and shipped safely to you by DHL.


    Our standard bags contain 250g and are 100% recyclable. No mixed materials.


    Take your tried-and-tested recipe as a starting point for this roast, or get help from our brew guides.

    Scoring Card
    The coffee cherry can develop up to 1,200 different natural flavours. Depending on location and variety. Learn to understand the flavours in coffee with the Scoring Card. Grade your coffee by filling out your Scoring Card.
    Mockup Vorderseite 19grams El Bosque - Kolumbien Filter Mockup Vorderseite 19grams El Bosque - Kolumbien Filter 1000g Tüte

    Suitable for filter preparation:

    About the coffee

    Chocolate Orange, White Miso, Lavender

    Score: 86

    Variety: Pink Bourbon
    Processing: Natural
    Harvesting Year: 2021
    Drying Time: 13 days

    Suggested brew recipe:
    16g coffee, 250ml water, brew time: 2:30 - 3 mins

    About the coffee

    The Pink Bourbon cherries are first filled into a water tank to remove unripe or damaged cherries, as well as residue. The cherries are then put into tanks and fermented intact for 72 hours. The coffee is then dried on cement terraces for 13 days. The drying phase is completed with a round of mechanical drying.

    Map Huila Colombia

    The Farm | El Bosque

    Rodriguez Ospina from El Bosque farm is one of our new partners. Find out more about his farm here.

    new partner
    Linarco Rodriguez Ospina
    Type of Farm:
    family owned business

    Region, Country: Palestina, CO
    1715 masl
    Soil type: volcanic soil
    Fertilisation method: organic
    Shadow Type: shade-grown
    Processing location:
    on the farm
    Number of varieties: Pink Bourbon, Caturra, Tabi
    Harvest season:

    About the farm

    Bloody Good Coffee

    - SINCE 2002

    Bloody Good Filter

    Coffee is a fruit which is naturally acidic and contains many sugars. We roast our filter coffees to bring out this acidity and develop the natural sweetness.

    In developing a profile for a filter roast, our roasting team takes a light-handed approach, roasting much more gently than in an espresso roast. Here, the aim is to respect and highlight the natural flavours of the coffee itself, and to let its terroir shine through.

    Simply order your favourite coffee online.

    Sustainably grown

    Carefully grown and processed by our partners.

    Worldwide shipping

    Safe and reliable with DHL. Direct to your door.

    Recyclable packaging

    There are no mixed materials in our coffee bags, making them easy to recycle.

    Pay securely

    Choose from several secure payment methods.

    • Free shipping from €30

      Easy, safe and fast delivery with DHL. Free of charge from a €30 order value.

    • Coffee subscription

      Get your favourite coffee in a subscription. Simply delivered to your door, free of charge*.

    • Directly & Fairly Traded

      We attach great importance to our long-term relationships, keeping farmers on equal terms.