

Geeignet für die Espresso Zubereitung:
Bloody Good Coffee
- SINCE 2002

About the coffee
Raspberry Fudge, Mango, Cashew
Score: 89
Sweetness: 5/5 Milk Chocolate
Acidity: 4/5 Raspberry
Mouthfeel: 5/5 Creamy and Clean
Body: 4/5 Balanced and Long
Variety: Catuaí
Processing: Anaerobic Natural 777
Harvesting Year: 2022
Drying Time: Varies, dependant on Brix levels in the 777 process.
Suggested brew recipe:
1:2, 19g coffee for a 40g espresso yield, in about 30-35 seconds
About the coffee

The farm | La Chumeca
Relationship: Direct Trade
Producer: Don Martin Urena
Type of Farm: family owned business
Region, Country:
Tarrazú, Costa Rica
Altitude: 1.800 masl
Soil type: volcanic soils
Fertilisation method: organic
Shadow Type: shade grown
Processing location: on the farm
Number of varieties: various
Harvest season: Nov - Mar
About the farm

Bloody Good Espresso
Coffee is a fruit which is naturally acidic and contains many sugars. We roast our espresso to develop a fine acidity and to bring out its natural sweetness.
Our espresso roasts aim to present the strong flavour profiles of different origins. Discover our single origin espressos – all 100% arabica coffees, carefully selected and gently roasted by our team in Berlin.
Simply order your favourite coffee online.
Sustainably grown
Carefully grown and processed by our partners.
Worldwide shipping
Safe and reliable with DHL. Direct to your door.
Recyclable packaging
There are no mixed materials in our coffee bags, making them easy to recycle.
Pay securely
Choose from several secure payment methods.
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Free shipping from €30
Easy, safe and fast delivery with DHL. Free of charge from €30 order value.
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Coffee subscription
Get your favourite coffee in a subscription. Simply delivered to your door, free of charge*.
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Directly & Fairly Traded
We attach great importance to our long-term relationships, keeping farmers on equal terms.