Caturra | Coffee varieties

The Caturra variety comes from Brazil. It is a mutation of the Bourbon variety, but is much higher yielding in comparison. In addition, the Caturra coffee plant reaches only a short height, so that it is much easier for workers to pick the ripe cherries by hand during harvesting. The cherries have either a red or slightly yellowish color.

The Caturra variety is known for a medium-heavy body and combination with a slight acidity.


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