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2. December | Hacienda Montecristo - Honduras Filter

Hazelnut, Dark Chocolate, Cherry

About the coffee

As the largest coffee producer in Central America, a coffee from Honduras is an absolute MUST in our advent calendar. Our choice is a washed coffee of the Pacamara variety. This cross between the Pacas and Maragogype varieties is known for its remarkable size. Hacienda Montecristo has made a name for itself by producing coffees with a balanced body, deep flavour, rich aroma and medium acidity. The flavour profile is compelling with notes of intense nutty hazelnut, slightly bitter chocolate and tart fruity cherry.

About the farm

Hacienda Montecristo is located in the Mayan mountains of the municipality of Veracruz in the department of Copán, 15 kilometres from the provincial capital of Santa Rosa, in western Honduras. Coffee has been grown there since 1916. At an altitude of 1100 to 1200 metres above sea level, the climate is mild and subtropical. The coffee enjoys national and international recognition for its unique qualities and is certified by the Rainforest Alliance.

As the largest coffee producer in Central America, a coffee from Honduras is an absolute MUST in our Advent calendar. Our choice is a washed coffee of the Pacamara variety.

Cultivation
Grown with love by great farmers. 100% Arabica coffee, harvested when ripe and carefully processed. Sustainable and fairly traded.
Packaging
Our tins contain 50g and are 100% recyclable. No mixed materials.
Brewing
Use your tried-and-tested recipe as a starting point for this roast, or get help from our Brew Guides.

19grams Kaffeeadventskalender 2. Dezember Honduras

Bloody Good Advent

– For 8 delicious years

To the coffee

Hazelnut, Dark Chocolate, Cherry

Score:
Sweetness:
Acidity:
Mouthfeel:

Body:

Variety: Pacamara
Processing: Washed
Harvesting Year: 2021
Drying Time:


Suggested brew recipe:
16g coffee grounds, 250g water, medium grind setting, brewing time: 2,5 mins

About the Coffee

The flavour profile is dominated by strong notes of hazelnut.

Map Honduras

About the Farm



Relationship:
new partner
Producer:

Type of Farm:
Eigentümer geführte Farm

Region, Country: Copan, HN
Altitude:
1.100 - 1.200 masl
Soil type: fruchtbare Böden
Fertilisation method: organic
Shadow Type: grown in the shade
Processing location:
on the farm
Number of varieties: several
Harvest season:
Dec - Mar



Simply order your favourite coffee online.

Sustainably grown

Carefully grown and processed by our partners.

Worldwide Shipping

Safe and secure with DHL. To your home.

Recyclable packaging

No mixed materials in our coffee bags, therefore easy to recycle.

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  • Free Shipping from 30€

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  • Traded farily & direct

    We attach great importance to long-term relationships. On the same page with the farmers.