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18. December | Plantation Sigri PB - Papua-Neuguinea Filter

Spices, Raisin, Apple

About the coffee

The coffee comes from Sigri Farm in Papua New Guinea. After the cherries are hand-picked, they are then mechanically seeded, washed and sun-dried. It is a varietal blend of Arusha, Maragogype, Bourbon and Typica.

The stunningly fertile soil of Papua Island ensures that the coffee has rich flavours. This coffee is a true winter coffee: the notes of spices, sweet sultanas and juicy apples are reminiscent of a warm apple strudel!

About the farm

Sigri Coffee Estate was founded in the 1950s by Tom Cole. Later the farm was bought by WR Carpenters. The group of companies is the largest coffee and tea exporter in the country, covering the entire value chain from cultivation to processing and direct global export.

The Sigri Estate farm is located at an altitude of 1,525m in the flat and fertile Waghi Valley near Mount Hagen, a town in Papua New Guinea and the capital of the Western Highlands province in the interior of the country.

The soils are of volcanic origin and accordingly particularly fertile. The shade trees provide ideal growing conditions as well as regular rainfall and good sunlight form the basis for good growth and a round cup profile.

Grown with love by great farmers. 100% Arabica coffee, harvested when ripe and carefully processed. Sustainable and fairly traded.
Our tins contain 50g and are 100% recyclable. No mixed materials.
Use your tried-and-tested recipe as a starting point for this roast, or get help from our Brew Guides.

19grams Kaffeeadventskalender 18 Dezember Papua New Guinea

Bloody Good Advent

– For 8 delicious years

To the coffee

Spices, Raisin, Apple



Variety: Arusha, Maragogype, Bourbon, Typica
Processing: Washed
Harvesting Year: 2021
Drying Time:

Suggested brew recipe:
16g coffee, 250g water, medium grind setting, brewing time: 2,5 mins

About the Coffee

This peaberry develops an intense flavour profile you surely taste already in the cup.


About the Farm

new partner
Tom Cole
Type of Farm:
Eigentümergeführte Farm

Region, Country: Western Highlands, Mt. Hagen, PA
1.525 masl
Soil type: Fruchtbare Böden
Fertilisation method: organic
Shadow Type: im Schatten gewachsen
Processing location:
Raimutin Wet Mill
Number of varieties: verschiedene
Harvest season:
Mai-Sept// Jan-Feb

Simply order your favourite coffee online.

Sustainably grown

Carefully grown and processed by our partners.

Worldwide Shipping

Safe and secure with DHL. To your home.

Recyclable packaging

No mixed materials in our coffee bags, therefore easy to recycle.

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  • Traded farily & direct

    We attach great importance to long-term relationships. On the same page with the farmers.