This unique espresso comes from our good friends from Sonora in Costa Rica. With aromas of cherries and oranges and notes of caramel sweetness and a chocolate aftertaste, this espresso is balanced with a full and round body.
We will ship your order as soon as possible. At the latest, dispatch will take place after payment on the next working day.
In the case of prepayment, we will send your order directly after the payment is received by us. In this case, the dispatch will also take place the following working day. Our packages are shipped within Germany and all EU countries with DPD or DHL. This allows us to have your package delivered at the packing stations and post offices. By sending an email address, we will send you a tracking number, which will allows you to use dispatch tracking.
Shipping costs Within Germany Shipping costs: €2,90 (DPD) or €3.90 (DHL) / free shipping from €30 Shipping to Austria €7.90 Worldwide shipping cost calculated at checkout.
Free worldwide shipping from €100
Alajuela, Grecia - Central Valley
Cherry, Orange, Chocolate
Cherries and oranges, full round body, racy caramel notes with a chocolatey aftertaste
For more than 50 years the Guardia family have been producing coffee at their Hacienda Sonora. The Hacienda is located at the fertile foothills of the famous Poas volcano in the west valley of Costa Rica, a largely untouched forest.The preservation of the rainforest is important to the Guardia family as they organically let the forest grow and spread between the coffee plants. This allows the cherries to gain enough moisture to develop and ripen under the protective shelter of the trees. As a source of energy for the entire finca, they use a Pelton turbine, driven by the hydroelectric power of a stream. This stream supplies the entire finca with '100% Green Energy'. We have known the Guardia’s family for several years, and we are delighted to have met such an extraordinary family, who grow their unique coffee with a sense and love for nature and sustainability. The Villalobos is naturally processed. This means that after harvest the ripe cherries, including their fruit pulp, are spread out on a patio and dried by the sun before the skin is removed. This allows the cherry to absorb the full flavor and sweetness of the fruit. Thus, its characteristics are fruity, soft and full-bodied. This full-bodied espresso produces a balanced fruity sweetness with notes of cherries, caramel, oranges and exotic dried fruits. It has a chocolate aftertaste that reminds us of "Cherry Garcia", the famous chocolate-cherry ice cream from Ben & Jerry's.